Cheddar Medium Coloured
Discover the strong and slightly tangy taste of Monsieur Gustav Cheddar Medium Coloured. Its nutty flavours combined with its firm and elastic texture will have you asking for more!
Milk, Ultrafiltred milk, Cream, Salt, Bacterial culture, Annatto, Calcium chloride, Microbial enzyme.
There may be a delay between updating the product label or packaging and updating the website. In the event of differences between the data presented on this website and those appearing on the product label or packaging, the product label or packaging should be considered to represent the most accurate and up-to-date information.